FRACTIONATION OF PLANT MATERIAL .4. DISTRIBUTION OF AMINO ACID RESIDUES IN FRACTIONS OBTAINED FROM LEAVES OF BROAD BEAN (VICIA FABA L)

被引：8

作者：

CLARKE, EMW

ELLINGER, GM

SYNGE, RLM

机构：

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1968年 / 19卷 / 04期

关键词：

D O I：

10.1002/jsfa.2740190409

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：214 / &

共 28 条

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[7]

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[8] FRACTIONATION OF PLANT MATERIAL .2. AMINO ACID COMPOSITION OF SOME FRACTIONS OBTAINED FROM BROAD BEAN PLANT (VICIA FABA L.) AND CHROMATOGRAPHIC DIFFERENTIATION OF HYDROXYPROLINE ISOMERS [J].

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[10]

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