LIPID-PROTEIN INTERACTIONS IN ABNORMAL EGG YOLK - A COMPARISON OF MAJOR LIPOPROTEIN FRACTIONS FROM NORMAL EGGS AND FROM EGGS OF HENS FED METHYL STERCULATE

被引：9

作者：

BURLEY, RW

机构：

来源：

CANADIAN JOURNAL OF BIOCHEMISTRY | 1968年 / 46卷 / 08期

关键词：

D O I：

10.1139/o68-127

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：851 / +

页数：1

共 22 条

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JOHNSON, AR ;

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PEARSON, JA ;

SHENSTONE, FS .

LIPIDS, 1967, 2 (05) :419-+

[2] AN ELECTROPHORETIC AND ULTRACENTRIFUGAL STUDY ON THE PROTEINS OF THE HIGH DENSITY FRACTION OF EGG YOLK [J].

BERNARDI, G ;

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BIOCHIMICA ET BIOPHYSICA ACTA, 1960, 44 (01) :86-96

[3] ISOLATION AND COMPOSITION OF AVIAN EGG YOLK GRANULES AND THEIR CONSTITUENT ALPHA- AND BETA-LIPOVITELLINS [J].

BURLEY, RW ;

COOK, WH .

CANADIAN JOURNAL OF BIOCHEMISTRY AND PHYSIOLOGY, 1961, 39 (08) :1295-+

[4] AMINO ACID COMPOSITIONS OF EGG-YOLK LIPOPROTEINS, AND A STATISTICAL COMPARISON OF THEIR AMINO ACID RATIOS [J].

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[5] SYNTHETIC STERCULENE - EFFECT ON AVIAN EGGS [J].

DEUTSCHMAN, AJ ;

SHIMADATE, T ;

BERRY, JW ;

REID, BL .

POULTRY SCIENCE, 1964, 43 (05) :1291-+

[6] PREPARATION OF METHYL MALVALATE FROM STERCULIA FOETIDA SEED OIL [J].

FOGERTY, AC ;

JOHNSON, AR ;

PEARSON, JA ;

SHENSTONE, FS .

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1965, 42 (10) :885-+

[7]

FOLCH J, 1951, J BIOL CHEM, V191, P807

[8] LIGHT SCATTERING AND VISCOSITY OF PROTEINS IN ANHYDROUS FORMIC ACID [J].

HARRAP, BS ;

WOODS, EF .

JOURNAL OF POLYMER SCIENCE, 1961, 49 (152) :353-&

[9] STUDIES ON LIVETINS OF EGG YOLK .3. HETEROGENEITY AND IMMUNOELECTROPHORETIC BEHAVIOR OF BETA-LIVETIN [J].

HUI, SF ;

COMMON, RH .

CANADIAN JOURNAL OF BIOCHEMISTRY, 1966, 44 (10) :1357-+

[10] PREPARATION AND CHARACTERIZATION OF PHOSVITIN FROM HEN EGG YOLK [J].

JOUBERT, FJ ;

COOK, WH .

CANADIAN JOURNAL OF BIOCHEMISTRY AND PHYSIOLOGY, 1958, 36 (04) :399-408

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