共 49 条
[21]
THE RELATION OF ODOR, TASTE, AND FLICKER-FUSION THRESHOLDS TO FOOD INTAKE
[J].
JOURNAL OF COMPARATIVE AND PHYSIOLOGICAL PSYCHOLOGY,
1951, 44 (05)
:403-411
[23]
HEIMER L, 1968, J ANAT, V103, P413
[24]
HUGELIN A, 1952, REV NEUROL, V87, P459
[26]
KERR D. I. B., 1960, AUSTRALIA JOUR EXPTL BIOL AND MED SCI, V38, P29, DOI 10.1038/icb.1960.4
[28]
KOSTER EP, 1965, RHINOL INT, V3, P57
[29]
LE MAGNEN J., 1959, JOUR PHYSIOL [PARIS], V51, P987
[30]
LE MAGNEN J, 1956, J Physiol (Paris), V48, P789