THERMAL RESISTANCE OF SALMONELLAE ISOLATED FROM DRY MILK

被引：38

作者：

READ, RB

BRADSHAW, JG

DICKERSON, RW

PEELER, JT

机构：

来源：

APPLIED MICROBIOLOGY | 1968年 / 16卷 / 07期

关键词：

D O I：

10.1128/AEM.16.7.998-1001.1968

中图分类号：

Q81 [生物工程学（生物技术）]; Q93 [微生物学];

学科分类号：

071005 ; 0836 ; 090102 ; 100705 ;

摘要：

引用

页码：998 / +

页数：1

共 9 条

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[7]

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JOURNAL OF DAIRY SCIENCE, 1957, 40 (01) :28-36

[9] THERMAL RESISTANCE OF SALMONELLAE AND STAPHYLOCOCCI IN FOODS [J].

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APPLIED MICROBIOLOGY, 1966, 14 (05) :815-&

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