STAINED PECTIN AS SEEN IN THE ELECTRON MICROSCOPE

被引：104

作者：

ALBERSHEIM, P

MUHLETHALER, K

FREYWYSSLING, A

机构：

来源：

JOURNAL OF BIOPHYSICAL AND BIOCHEMICAL CYTOLOGY | 1960年 / 8卷 / 02期

关键词：

D O I：

10.1083/jcb.8.2.501

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

引用

页码：501 / 506

页数：6

共 10 条

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[5]

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[6] MEASUREMENT OF PLANT PECTIC SUBSTANCES - REACTION OF HYDROXYLAMINE WITH PECTINIC ACIDS - CHEMICAL STUDIES AND HISTOCHEMICAL ESTIMATION OF THE DEGREE OF ESTERIFICATION OF PECTIC SUBSTANCES IN FRUIT [J].

GEE, M ;

REEVE, RM ;

MCCREADY, RM .

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 1959, 7 (01) :34-38

[7] PECTIC METABOLISM OF GROWING CELL WALLS [J].

JANSEN, EF ;

JANG, R ;

ALBERSHEIM, P ;

BONNER, J .

PLANT PHYSIOLOGY, 1960, 35 (01) :87-97

[8]

MARTENS P, 1937, CELLULE, V46, P357

[9]

MCREADY RM, 1955, AGR FOOD CHEM, V3, P260

[10]

PRESTON RD, 1952, MOL ARCH PLANT CELL

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