COMPARISON OF SERUM GLUCOSE, INSULIN, AND GLUCAGON-RESPONSES TO DIFFERENT TYPES OF COMPLEX CARBOHYDRATE IN NONINSULIN-DEPENDENT DIABETIC-PATIENTS

被引：145

作者：

CRAPO, PA

INSEL, J

SPERLING, M

KOLTERMAN, OG

机构：

[1] UNIV COLORADO,HLTH SCI CTR,GEN CLIN RES CTR,DENVER,CO 80262

[2] VET ADM HOSP,DENVER,CO 80220

[3] UNIV CINCINNATI,COLL MED,DEPT PEDIAT,CINCINNATI,OH 45221

来源：

AMERICAN JOURNAL OF CLINICAL NUTRITION | 1981年 / 34卷 / 02期

关键词：

D O I：

10.1093/ajcn/34.2.184

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：184 / 190

页数：7

共 16 条

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