DNA BASE COMPOSITION AND BIOCHEMICAL CHARACTERS OF CAMPYLOBACTER STRAINS

被引：14

作者：

CHARLIER, G

DEKEYSER, P

FLORENT, A

STROBBE, R

DELEY, J

机构：

[1] NATL INST VET RES,GROESELENBERG 99,1180 BRUSSELS,BELGIUM

[2] STATE UNIV GHENT,FAC SCI,LAB MICROBIOL & MICROBIOL GENET,LEDEGANCK STR 35,GHENT,BELGIUM

来源：

ANTONIE VAN LEEUWENHOEK JOURNAL OF MICROBIOLOGY | 1974年 / 40卷 / 01期

关键词：

D O I：

10.1007/BF00394561

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：145 / 151

页数：7

共 15 条

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[8] Reexamination of the association between melting point, buoyant density, and chemical base composition of deoxyribonucleic acid [J].

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[9] SOME APPLICATIONS OF DEOXYRIBONUCLEIC ACID BASE COMPOSITION IN BACTERIAL TAXONOMY [J].

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