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DETERMINATION OF METHYLMERCURY COMPOUNDS IN FOODSTUFFS .2. DETERMINATION OF METHYLMERCURY IN FISH EGG MEAT AND LIVER

被引：275
作者：
WESTOO, G
机构：
来源：
ACTA CHEMICA SCANDINAVICA | 1967年 / 21卷 / 07期
关键词：
D O I：
10.3891/acta.chem.scand.21-1790
中图分类号：
Q5 [生物化学]; Q7 [分子生物学];
学科分类号：
071010 ; 081704 ;
摘要：
引用
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页码：1790 / &
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[8]   DETERMINATION OF METHYLMERCURY COMPOUNDS IN FOODSTUFFS .I. METHYLMERCURY COMPOUNDS IN FISH IDENTIFICATION AND DETERMINATION [J].
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