MECHANISM UNDERLYING ANALYSIS OF ODORANT QUALITY AT LEVEL OF OLFACTORY MUCOSA .2. RECEPTOR SELECTIVE SENSITIVITY

被引：15

作者：

BLANK, DL

机构：

[1] SUNY, UPSTATE MED CTR, DEPT NEUROSURG, SYRACUSE, NY 13210 USA

[2] SUNY, UPSTATE MED CTR, DEPT PHYSIOL, SYRACUSE, NY USA

来源：

ANNALS OF THE NEW YORK ACADEMY OF SCIENCES | 1974年 / 237卷 / SEP27期

关键词：

D O I：

10.1111/j.1749-6632.1974.tb49846.x

中图分类号：

O [数理科学和化学]; P [天文学、地球科学]; Q [生物科学]; N [自然科学总论];

学科分类号：

07 ; 0710 ; 09 ;

摘要：

引用

页码：91 / 101

页数：11

共 23 条

[1]

Amoore J.E., 1969, OLFACTION TASTE, P158

[2] PSYCHOPHYSICS OF ODOR [J].

AMOORE, JE .

COLD SPRING HARBOR SYMPOSIA ON QUANTITATIVE BIOLOGY, 1965, 30 :623-&

[3]

AMOORE JE, 1967, OLFACTION TASTE, V2

[4] ANALYSIS OF ODOUR SIMILARITIES FROM ELECTROPHYSIOLOGICAL DATA [J].

DOVING, KB .

ACTA PHYSIOLOGICA SCANDINAVICA, 1966, 68 (3-4) :404-&

[5] COMPARATIVE STUDIES OF SENSORY RELATEDNESS OF ODOURS [J].

DOVING, KB ;

LANGE, AL .

SCANDINAVIAN JOURNAL OF PSYCHOLOGY, 1967, 8 (01) :47-&

[6]

DOVING KB, 1966, J PHYSIOL-LONDON, V186, P97

[7] COMMENTS ON MICROELECTRODES [J].

GESTELAND, RC ;

HOWLAND, B ;

LETTVIN, JY ;

PITTS, WH .

PROCEEDINGS OF THE INSTITUTE OF RADIO ENGINEERS, 1959, 47 (11) :1856-1862

[8] CHEMICAL TRANSMISSION IN NOSE OF FROG [J].

GESTELAND, RC ;

LETTVIN, JY ;

PITTS, WH .

JOURNAL OF PHYSIOLOGY-LONDON, 1965, 181 (03) :525-+

[9]

GESTELAND RC, 1963, OLFACTION TASTE, P19

[10]

GESTELAND RC, 1971, HDB SENSORY PHYSIO 1, V4, P132

← 1 2 3 →