USE OF ACID GEL-ELECTROPHORESIS IN THE CHARACTERIZATION OF B-HORDEIN PROTEIN IN RELATION TO MALTING QUALITY AND MILDEW RESISTANCE OF BARLEY

被引：30

作者：

RIGGS, TJ ^{[1
]}

SANADA, M ^{[1
]}

MORGAN, AG ^{[1
]}

SMITH, DB ^{[1
]}

机构：

[1] KIRIN BREWERY CO LTD,CTR BARLEY EXPT,NIRASAKI CITY,YAMANASHI 407,JAPAN

来源：

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE | 1983年 / 34卷 / 06期

关键词：

D O I：

10.1002/jsfa.2740340608

中图分类号：

S [农业科学];

学科分类号：

09 ;

摘要：

引用

页码：576 / 586

页数：11

共 22 条

[1] QUANTITATIVE-DETERMINATION OF ENDOSPERM MODIFICATION AND ITS RELATIONSHIP TO THE CONTENT OF 1,3-1,4-BETA-GLUCANS DURING MALTING OF BARLEY [J].

AASTRUP, S ;

ERDAL, K .

CARLSBERG RESEARCH COMMUNICATIONS, 1980, 45 (05) :369-379

[2]

ALLISON MJ, 1978 79 SCOTT PLANT, P92

[3]

Baxter E. D., 1979, Journal of the American Society of Brewing Chemists, V37, P8

[4] USE OF HORDEIN FRACTIONS TO ESTIMATE PROTEOLYTIC ACTIVITY IN BARLEY AND MALT [J].

BAXTER, ED .

JOURNAL OF THE INSTITUTE OF BREWING, 1976, 82 (04) :203-208

[5]

BISHOP LR, 1937, J SOC CHEM IND, V56, P244

[6] NEW STAINING TECHNIQUE FOR PROTEINS IN POLYACRYLAMIDE GELS USING COOMASSIE BRILLIANT BLUE G250 [J].

BLAKESLEY, RW ;

BOEZI, JA .

ANALYTICAL BIOCHEMISTRY, 1977, 82 (02) :580-582

[7]

GIESE H, 1981, HEREDITAS, V95, P51

[8]

LEIN A, 1963, BARLEY GENET, V1, P310

[9]

Linde-Laursen I., 1981, Barley Genetics Newsletter, V11, P43

[10] BARLEY CULTIVAR IDENTIFICATION BY ELECTROPHORETIC ANALYSIS OF HORDEIN PROTEINS .2. CATALOG OF ELECTROPHOREGRAM FORMULAS FOR CANADIAN-GROWN BARLEY CULTIVARS [J].

MARCHYLO, BA ;

LABERGE, DE .

CANADIAN JOURNAL OF PLANT SCIENCE, 1981, 61 (04) :859-870

← 1 2 3 →