ANALYSIS OF FOOD STAMP PARTICIPATION USING QUALITATIVE CHOICE MODELS

被引：53

作者：

CAPPS, O ^{[1
]}

KRAMER, RA ^{[1
]}

机构：

[1] VIRGINIA POLYTECH INST & STATE UNIV,DEPT CHIM FARMACEUT,BLACKSBURG,VA 24061

来源：

AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS | 1985年 / 67卷 / 01期

关键词：

D O I：

10.2307/1240823

中图分类号：

F3 [农业经济];

学科分类号：

0202 ; 020205 ; 1203 ;

摘要：

引用

页码：49 / 59

页数：11

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