Deglutitive upper esophageal sphincter relaxation: a study of 75 volunteer subjects using solid-state high-resolution manometry

被引:114
作者
Ghosh, Sudip K. [1 ]
Pandolfino, John E. [1 ]
Zhang, Qing [1 ]
Jarosz, Andrew [1 ]
Kahrilas, Peter J. [1 ]
机构
[1] Northwestern Univ, Feinberg Sch Med, Div Gastroenterol, Dept Med, Chicago, IL 60611 USA
来源
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY | 2006年 / 291卷 / 03期
关键词
deglutitive sphincter resistance; relaxation interval; intrabolus pressure; AIRWAY PROTECTION; PHARYNGEAL; PRESSURE; MECHANISMS; BIOMECHANICS; DYSPHAGIA; CLOSURE; REFLEX;
D O I
10.1152/ajpgi.00081.2006
中图分类号
R57 [消化系及腹部疾病];
学科分类号
摘要
This study aimed to use a novel high-resolution manometry (HRM) system to establish normative values for deglutitive upper esophageal sphincter (UES) relaxation. Seventy-five asymptomatic controls were studied. A solid-state HRM assembly with 36 circumferential sensors spaced 1 cm apart was positioned to record from the hypopharynx to the stomach. Subjects performed ten 5-ml water swallows and one each of 1-, 10-, and 20-ml volume swallows. Pressure profiles across the UES were analyzed using customized computational algorithms that measured 1) the relaxation interval (RI), 2) the median intrabolus pressure (mIBP) during the RI, and 3) the deglutitive sphincter resistance (DSR) defined as mIBP/RI. The automated analysis succeeded in confirming bolus volume modulation of both the RI and the mIBP with the mean RI ranging from 0.32 to 0.50 s and mIBP ranging from 5.93 to 13.80 mmHg for 1- and 20-ml swallows, respectively. DSR was relatively independent of bolus volume. Peak pharyngeal contraction during the return to the resting state postswallow was almost 300 mmHg, again independent of bolus volume. We performed a detailed analysis of deglutitive UES relaxation with a novel HRM system and customized software. The enhanced spatial resolution of HRM allows for the accurate, automated assessment of UES relaxation and intrabolus pressure characteristics, in both cases confirming the volume-dependent effects and absolute values of these parameters previously demonstrated by detailed analysis of concurrent manometry/fluoroscopy data. Normative values were established to aid in future clinical and investigative studies.
引用
收藏
页码:G525 / G531
页数:7
相关论文
共 31 条
[1]   Mechanisms of oral-pharyngeal dysphagia in patients with Parkinson's disease [J].
Ali, GN ;
Wallace, KL ;
Schwartz, R ;
deCarle, DJ ;
Zagami, AS ;
Cook, IJ .
GASTROENTEROLOGY, 1996, 110 (02) :383-392
[2]   Effect of aging on bolus kinematics during the pharyngeal phase of swallowing [J].
Bardan, E ;
Kern, M ;
Arndorfer, RC ;
Hofmann, C ;
Shaker, R .
AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY, 2006, 290 (03) :G458-G465
[3]  
Castell J. A., 1993, Dysphagia, V8, P270, DOI 10.1007/BF01354550
[4]   PHARYNGEAL AND UPPER ESOPHAGEAL SPHINCTER MANOMETRY IN HUMANS [J].
CASTELL, JA ;
DALTON, CB ;
CASTELL, DO .
AMERICAN JOURNAL OF PHYSIOLOGY, 1990, 258 (02) :G173-G178
[5]   STRUCTURAL ABNORMALITIES OF THE CRICOPHARYNGEUS MUSCLE IN PATIENTS WITH PHARYNGEAL (ZENKERS) DIVERTICULUM [J].
COOK, IJ ;
BLUMBERGS, P ;
CASH, K ;
JAMIESON, GG ;
SHEARMAN, DJ .
JOURNAL OF GASTROENTEROLOGY AND HEPATOLOGY, 1992, 7 (06) :556-562
[6]   INFLUENCE OF AGING ON ORAL-PHARYNGEAL BOLUS TRANSIT AND CLEARANCE DURING SWALLOWING - SCINTIGRAPHIC STUDY [J].
COOK, IJ ;
WELTMAN, MD ;
WALLACE, K ;
SHAW, DW ;
MCKAY, E ;
SMART, RC ;
BUTLER, SP .
AMERICAN JOURNAL OF PHYSIOLOGY, 1994, 266 (06) :G972-G977
[7]   OPENING MECHANISMS OF THE HUMAN UPPER ESOPHAGEAL SPHINCTER [J].
COOK, IJ ;
DODDS, WJ ;
DANTAS, RO ;
MASSEY, B ;
KERN, MK ;
LANG, IM ;
BRASSEUR, JG ;
HOGAN, WJ .
AMERICAN JOURNAL OF PHYSIOLOGY, 1989, 257 (05) :G748-G759
[8]   THE EFFECT OF HIGH-DENSITY VS LOW-DENSITY BARIUM PREPARATIONS ON THE QUANTITATIVE FEATURES OF SWALLOWING [J].
DANTAS, RO ;
DODDS, WJ ;
MASSEY, BT ;
KERN, MK .
AMERICAN JOURNAL OF ROENTGENOLOGY, 1989, 153 (06) :1191-1195
[9]   BIOMECHANICS OF CRICOPHARYNGEAL BARS [J].
DANTAS, RO ;
COOK, IJ ;
DODDS, WJ ;
KERN, MK ;
LANG, IM ;
BRASSEUR, JG .
GASTROENTEROLOGY, 1990, 99 (05) :1269-1274
[10]  
DiRe C, 2001, AM J GASTROENTEROL, V96, P1383