Mechanistic characterization of the MSDH (methylmalonate semialdehyde dehydrogenase) from Bacillus subtilis

被引:36
作者
Stines-Chaumeil, C [1 ]
Talfournier, F [1 ]
Branlant, G [1 ]
机构
[1] Univ Nancy 1, CNRS, UMR 7567, Maturat ARN & Enzymol Mol, F-54506 Vandoeuvre Les Nancy, France
关键词
bicarbonate; CoA-dependent aldehyde dehydrogenase (ALDH); cysteine activation; beta-decarboxylation; half-of-the-sites reactivity; lag-phase;
D O I
10.1042/BJ20051525
中图分类号
Q5 [生物化学]; Q7 [分子生物学];
学科分类号
071010 ; 081704 ;
摘要
Homotetrameric MSDH (methylinalonate semialdehyde dehydrogenase) from Bacillus subtilis catalyses the NAD-dependent oxidation of MMSA (methylinalonate semialdehyde) and MSA (malonate semialdehyde) into PPCoA (propionyl-CoA) and acetyl-CoA respectively via a two-step mechanism. In the present study, a detailed mechanistic characterization of. the MSDH-catalysed reaction has been carried out. The results suggest that NAD binding elicits a structural imprinting of the apoenzyme, which explains the marked lag-phase observed in the activity assay. The enzyme also exhibits a half-of-the-sites reactivity, with two subunits being active per tetramer. This result correlates well with the presence of two populations of catalytic Cys(302) in both the apo- and holo-enzymes. Binding of NAD causes a decrease in reactivity of the two Cys(302) residues belonging to the two active subunits and a pK(app) shift from approx. 8.8 to 8.0. A study of the rate of acylation as a function of pH revealed a decrease in the pK(app) of the two active Cys(302) residues to approx. 5.5. Taken together, these results support a sequential Cys(302) activation process with a pK(app) shift from approx. 8.8 in the apo-form to 8.0 in the binary complex and finally to approx. 5.5 in the ternary complex. The rate-limiting step is associated with the beta-decarboxylation process which occurs on the thioacylenzyme intermediate after NADH release and before transthioesterification. These data also indicate that bicarbonate, the formation of which is enzymecatalysed, is the end-product of the reaction.
引用
收藏
页码:107 / 115
页数:9
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