CHLOROPHYLL-WATER INTERACTIONS - HYDRATION DEHYDRATION AND HYDRATES OF CHLOROPHYLL

被引：51

作者：

BALLSCHM.K

COTTON, TM

STRAIN, HH

KATZ, JJ

机构：

[1] Chemistry Division, Argonne National Laboratory, Argonne, IL

来源：

BIOCHIMICA ET BIOPHYSICA ACTA | 1969年 / 180卷 / 02期

关键词：

D O I：

10.1016/0005-2728(69)90119-4

中图分类号：

Q5 [生物化学]; Q7 [分子生物学];

学科分类号：

071010 ; 081704 ;

摘要：

The interaction of water with chlorophyll may have far-reaching effects on the spectral properties of chlorophyll. We have devised a vapor phase chromatographic procedure for the determination of water in chlorophyll. The dehydration, hydration, and hydrates of chlorophylls a and b have been explored with the aid of this analytical procedure. Absorption spectra in the visible and infrared are presented for chlorophyll-water systems of known composition. © 1969.

引用

页码：347 / &

共 41 条

[1] AGGREGATION OF CHLOROPHYLL A [J].