学术探索
学术期刊
新闻热点
数据分析
智能评审

BIOCHEMISTRY OF MILK-SECRETION

被引：6
作者：
KAY, HD
机构：
来源：
BRITISH MEDICAL BULLETIN | 1947年 / 5卷 / 2-3期
关键词：
D O I：
10.1093/oxfordjournals.bmb.a073124
中图分类号：
R5 [内科学];
学科分类号：
1002 ; 100201 ;
摘要：
引用
收藏
页码：149 / 154
页数：6
相关论文
共 64 条
[1]  
ATEN A. H. W. Jr., 1938, Nature, V142, P111, DOI 10.1038/142111a0
[2]  
BARCROFT J., 1944, Biochemistry Journal, V38, pii
[3]  
BARCROFT J., 1944, Biochemistry Journal, V38, piii
[4]  
Blackwood JH, 1932, BIOCHEM J, V26, P772, DOI 10.1042/bj0260772
[5]   Experiments on the use of home grown foods for milk production II The effect of feeding concentrated and bulky foods prior to calving on subsequent milk production [J].
Blaxter, KL .
JOURNAL OF AGRICULTURAL SCIENCE, 1944, 34 :27-34
[6]  
BOYD WL, 1938, P SOC EXP BIOL NY, V38, P579
[7]   A comparative study of the proteins of the colostrum and milk of the cow and their relations to serum proteins. [J].
Crowther, C ;
Raistrick, H .
BIOCHEMICAL JOURNAL, 1916, 10 (03) :434-452
[8]  
DANIELLI JF, 1945, J EXP BIOL, V22, P75
[9]  
DAVIES WL, 1939, CHEM MILK, P7
[10]  
EL HAGRI M. A. A. M., 1945, Veterinary Journal, V101, P80
1234567