Studies on Aspergillus flavus I Biological properties of crude and purified aspergillic acid

被引：24

作者：

Jones, H ^{[1
]}

Rake, G ^{[1
]}

Hamre, DM ^{[1
]}

机构：

[1] Squibb Inst Med Res, New Brunswick, NJ USA

来源：

关键词：

D O I：

10.1128/JB.45.5.461-469.1943

中图分类号：

Q93 [微生物学];

学科分类号：

071005 ; 100705 ;

摘要：

引用

页码：461 / 469

页数：9

共 12 条

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[4]

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[5]

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[6]

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[7]

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[9]

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[10]

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