ELECTRON-SPIN RESONANCE STUDIES .56. INVESTIGATION OF ROLE OF AROMATIC RADICAL-ZWITTERIONS AND ACYLOXYL RADICALS IN ONE-ELECTRON OXIDATION OF AROMATIC CARBOXYLATES AND REDUCTION OF AROMATIC PEROXY-ACIDS

被引：17

作者：

ASHWORTH, B ^{[1
]}

GILBERT, BC ^{[1
]}

HOLMES, RGG ^{[1
]}

NORMAN, ROC ^{[1
]}

机构：

[1] UNIV YORK,DEPT CHEM,YORK Y01 5DD,N YORKSHIRE,ENGLAND

来源：

JOURNAL OF THE CHEMICAL SOCIETY-PERKIN TRANSACTIONS 2 | 1978年 / 09期

关键词：

D O I：

10.1039/p29780000951

中图分类号：

O62 [有机化学];

学科分类号：

070303 ; 081704 ;

摘要：

引用

页码：951 / 956

页数：6

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