ALLERGENICITY OF MAJOR COMPONENT PROTEINS OF SOYBEAN DETERMINED BY ENZYME-LINKED IMMUNOSORBENT-ASSAY (ELISA) AND IMMUNOBLOTTING IN CHILDREN WITH ATOPIC-DERMATITIS AND POSITIVE SOY CHALLENGES

被引：131

作者：

BURKS, AW

BROOKS, JR

SAMPSON, HA

机构：

[1] UNIV ARKANSAS MED SCI, DEPT PEDIAT, LITTLE ROCK, AR 72205 USA

[2] UNIV ARKANSAS, DEPT FOOD SCI, FAYETTEVILLE, AR 72701 USA

[3] JOHNS HOPKINS MED SCH, DEPT PEDIAT, BALTIMORE, MD USA

来源：

JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY | 1988年 / 81卷 / 06期

关键词：

D O I：

10.1016/0091-6749(88)90881-0

中图分类号：

R392 [医学免疫学];

学科分类号：

100102 ;

摘要：

引用

页码：1135 / 1142

页数：8

共 35 条

[1]

ANDERSON JA, 1984, NIH842442 PUBL

[2] ALLERGENS IN THE WHITE AND YOLK OF HENS EGG - A STUDY OF IGE BINDING BY EGG PROTEINS [J].

ANET, J ;

BACK, JF ;

BAKER, RS ;

BARNETT, D ;

BURLEY, RW ;

HOWDEN, MEH .

INTERNATIONAL ARCHIVES OF ALLERGY AND APPLIED IMMUNOLOGY, 1985, 77 (03) :364-371

[3] STUDIES OF HYPERSENSITIVITY REACTIONS TO FOODS IN INFANTS AND CHILDREN [J].

BOCK, SA ;

LEE, WY ;

REMIGIO, LK ;

MAY, CD .

JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY, 1978, 62 (06) :327-334

[4] CURRENT ASPECTS OF SOY PROTEIN FRACTIONATION AND NOMENCLATURE [J].

BROOKS, JR ;

MORR, CV .

JOURNAL OF THE AMERICAN OIL CHEMISTS SOCIETY, 1985, 62 (09) :1347-1354

[5] ANAPHYLACTIC REACTIONS AFTER GAMMA-GLOBULIN ADMINISTRATION IN PATIENTS WITH HYPOGAMMAGLOBULINEMIA - DETECTION OF IGE ANTIBODIES TO IGA [J].

BURKS, AW ;

SAMPSON, HA ;

BUCKLEY, RH .

NEW ENGLAND JOURNAL OF MEDICINE, 1986, 314 (09) :560-564

[6]

BURKS AW, UNPUB J FOOD SCI

[7]

Conover W. J., 1971, PRACTICAL NONPARAMET

[8] PROBABLE GASTROINTESTINAL REACTION TO SOYBEAN [J].

COOK, CD .

NEW ENGLAND JOURNAL OF MEDICINE, 1960, 263 (21) :1076-1077

[9] BOVINE ANTIGENS AND THE FORMATION OF CIRCULATING IMMUNE-COMPLEXES IN SELECTIVE IMMUNOGLOBULIN-A DEFICIENCY [J].

CUNNINGHAMRUNDLES, C ;

BRANDEIS, WE ;

GOOD, RA ;

DAY, NK .

JOURNAL OF CLINICAL INVESTIGATION, 1979, 64 (01) :272-279

[10] CLINICAL AND IMMUNOLOGICAL ASPECTS OF FOOD ALLERGY IN CHILDHOOD .1. ESTIMATION OF IGG, IGA AND IGE ANTIBODIES TO FOOD ANTIGENS IN CHILDREN WITH FOOD ALLERGY AND ATOPIC-DERMATITIS [J].

DANNAEUS, A ;

JOHANSSON, SGO ;

FOUCARD, T ;

OHMAN, S .

ACTA PAEDIATRICA SCANDINAVICA, 1977, 66 (01) :31-37

← 1 2 3 4 →