TASTE ACUITY AND AGING - A REVIEW

被引：13

作者：

BOOTH, P

KOHRS, MB

KAMATH, S

机构：

来源：

NUTRITION RESEARCH | 1982年 / 2卷 / 01期

关键词：

D O I：

10.1016/S0271-5317(82)80030-4

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：95 / 109

页数：15

共 60 条

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[3]

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[4]

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[8] NUTRITION OF ELDERLY .1. HOW MIND, BODY, AND ENVIRONMENT INFLUENCE NUTRITION IN ELDERLY [J].

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[9]

BYRD E, 1959, Geriatrics, V14, P381

[10] HYPOGEUSIA, ANOREXIA, AND ALTERED ZINC METABOLISM FOLLOWING THERMAL BURN [J].

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