Studies on growth II. The effect of vitamins B and G on the consumption and utilization of food

被引：11

作者：

Graham, CE

Griffith, WH

机构：

来源：

JOURNAL OF NUTRITION | 1933年 / 6卷 / 02期

关键词：

D O I：

10.1093/jn/6.2.195

中图分类号：

R15 [营养卫生、食品卫生]; TS201 [基础科学];

学科分类号：

100403 ;

摘要：

引用

页码：195 / 204

页数：10

共 11 条

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Smith, AH .

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[3] A contribution to the study of the relation between vitamin-B and the nutrition of the dog [J].

Cowgill, GR .

AMERICAN JOURNAL OF PHYSIOLOGY, 1921, 57 (03) :420-436

[4] A study of the water-soluble accessory growth promoting substance. II. Its influence upon the nutrition, and nitrogen metabolism of the rat. [J].

Drummond, JC .

BIOCHEMICAL JOURNAL, 1918, 12 (1-2) :25-41

[5] Studies on growth, I. Growth factors in liver [J].

Graham, CE ;

Griffith, WH .

JOURNAL OF NUTRITION, 1933, 6 (02) :179-194

[6]

GRAHAM CE, 1929, P SOC EXP BIOL MED, V26, P862

[7]

Karr WG, 1920, J BIOL CHEM, V44, P255

[8]

Osborne TB, 1917, J BIOL CHEM, V31, P149

[9]

Palmer LS, 1931, J BIOL CHEM, V90, P545

[10] Further experimental differentiation of vitamins B and G [J].

Sherman, HC ;

Sandels, MR .

JOURNAL OF NUTRITION, 1931, 3 (04) :395-409

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