ANAPHYLAXIS IN CHOPPED GUINEA PIG LUNG .2. ENHANCEMENT OF ANAPHYLACTIC RELEASE OF HISTAMINE AND SLOW REACTING SUBSTANCE BY CERTAIN DIBASIC ALIPHATIC ACIDS AND INHIBITION BY MONOBASIC FATTY ACIDS

被引：52

作者：

AUSTEN, KF

BROCKLEHURST, WE

机构：

来源：

JOURNAL OF EXPERIMENTAL MEDICINE | 1961年 / 113卷 / 03期

关键词：

D O I：

10.1084/jem.113.3.541

中图分类号：

R392 [医学免疫学]; Q939.91 [免疫学];

学科分类号：

100102 ;

摘要：

引用

页码：541 / &

共 12 条

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[9] THE EFFECT OF CALCIUM AND PH ON THE ANAPHYLACTIC REACTION [J].

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[10] ON THE ACTION OF SUCCINATE AND MALONATE UPON THE HISTAMINE RELEASED DURING THE ANAPHYLACTIC REACTION INVITRO [J].

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