ON THE PROTECTIVE AND CURATIVE PROPERTIES OF CERTAIN FOODSTUFFS AGAINST POLYNEURITIS INDUCED IN BIRDS BY A DIET OF POLISHED RICE.

被引:20
作者
Cooper, E. A.
机构
来源
JOURNAL OF HYGIENE | 1912年 / 12卷 / 04期
关键词
D O I
10.1017/S0022172400005106
中图分类号
R1 [预防医学、卫生学];
学科分类号
1004 ; 120402 ;
摘要
引用
收藏
页码:436 / 462
页数:27
相关论文
共 25 条
[1]  
BRADDON, 1907, CAUSE PREVENTION BER
[2]  
CHAMBERLAIN, 1911, PHILIPP J SCI, V6, P251
[3]  
CHAMBERLAIN, 1911, PHILIPP J SCI, V6, P177
[4]  
CHAMBERLAIN, 1911, PHILIPP J SCI, V6, P395
[5]  
COOPER, 1911, LANCET, V2, P1266
[6]   The anti-neuritic bases of vegetable origin in relationship to Beri-beri, with a method of isolation of torulin the anti-neuritic base of yeast [J].
Edie, ES ;
Evans, WH ;
Moore, B ;
Simpson, GCE ;
Webster, A .
BIOCHEMICAL JOURNAL, 1912, 6 :234-242
[7]  
EIJKMAN, 1910, ARCH SCHIFFS TROPE S, V15, P698
[8]  
EIJKMAN, 1897, VIRCHOWS ARCH, V149, P187
[9]  
EIJKMAN, 1906, ARCH HYG, V58, P150
[10]  
EIJKMAN, 1897, VIRCHOWS ARCH, V148, P523