OXYGEN TRANSFER AND AGITATION IN SUBMERGED FERMENTATIONS - MASS TRANSFER OF OXYGEN IN SUBMERGED FERMENTATION OF STREPTOMYCES-GRISEUS

被引：159

作者：

BARTHOLOMEW, WH

KAROW, EO

SFAT, MR

WILHELM, RH

机构：

来源：

INDUSTRIAL AND ENGINEERING CHEMISTRY | 1950年 / 42卷 / 09期

关键词：

D O I：

10.1021/ie50489a032

中图分类号：

O69 [应用化学];

学科分类号：

081704 ;

摘要：

引用

页码：1801 / 1809

页数：9

共 32 条

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