Crystalline pepsin II. General properties and experimental methods

被引：40

作者：

Northrop, JH ^{[1
]}

机构：

[1] Labs Rockefeller Inst Med Res, Princeton, NJ USA

来源：

JOURNAL OF GENERAL PHYSIOLOGY | 1930年 / 13卷 / 06期

关键词：

D O I：

10.1085/jgp.13.6.767

中图分类号：

Q4 [生理学];

学科分类号：

071003 ;

摘要：

引用

页码：767 / 780

页数：14

共 14 条

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Northrop, JH ;

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Northrop, JH .

JOURNAL OF GENERAL PHYSIOLOGY, 1926, 9 (06) :767-769

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Northrop, JH ;

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JOURNAL OF GENERAL PHYSIOLOGY, 1925, 7 (06) :729-730

[10] Preparation of electrolyte-free gelatin. [J].

Northrop, JH ;

Kunitz, M .

JOURNAL OF GENERAL PHYSIOLOGY, 1928, 11 (05) :477-479

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